Encyclopedia Of Common Natural Ingredients Used In Food Drugs And Cosmetics
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The third edition of the unparalleled reference on natural ingredients and their commercial use This new Third Edition of Leung's Encyclopedia of Common Natural
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Descriptions of over 300 natural products, with such information as chemical composition, pharmacology or biological activities, various uses, commercial prepar
Language: en
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The most current scientific information from the world's leading medical journals. Although there is growing consumer awareness of alternative and complementary
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Pages: 360
Pages: 360
Type: BOOK - Published: 2002-09-27 - Publisher: CRC Press
"Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for me
Language: en
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Pages: 488
Type: BOOK - Published: 2014-04-26 - Publisher: American Library Association
Drawn from the extensive database of Guide to Reference, this up-to-date resource provides an annotated list of print and electronic biomedical and health-relat