Fermented Fruits And Vegetables A Global Perspective

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Fermented Fruits and Vegetables

Author	: Mike Battcock
Publisher	: Food & Agriculture Org.
Total Pages	: 112
Release	: 1998
ISBN-10	: 9251042268
ISBN-13	: 9789251042267
Rating	: 4/5 (267 Downloads)

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Book Synopsis Fermented Fruits and Vegetables by : Mike Battcock

Download or read book Fermented Fruits and Vegetables written by Mike Battcock and published by Food & Agriculture Org.. This book was released on 1998 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Wild Fermentation

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"This booklet is intended to heighten awareness about the potential of fermented foods and beverages as a viable enterprise that can contribute to small-scale f