Functional Carbohydrates
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Language: en
Pages: 588
Pages: 588
Type: BOOK - Published: 2006-10-10 - Publisher: CRC Press
Functional Food Carbohydrates presents comprehensive coverage of a broad range of physiologically active carbohydrate compounds and their roles in the promotion
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2017-10-02 - Publisher: CRC Press
"Functional carbohydrates" is the term used to describe those carbohydrates that play an important role in strengthening immunity, decreasing the level of blood
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2021-03-20 - Publisher: Springer Nature
This book focuses on the latest research and new techniques in the field of functional carbohydrate-related enzymes. Carbohydrates are a key form of energy for
Language: en
Pages: 339
Pages: 339
Type: BOOK - Published: 2024-06-12 - Publisher: CRC Press
Functional carbohydrates have low or moderate energy and health-promoting effects. They are greatly favored in a variety of areas, such as food, pharmaceuticals
Language: en
Pages: 453
Pages: 453
Type: BOOK - Published: 2003-04-22 - Publisher: Academic Press
There is a vast and often bewildering array of synthetic methods and reagents available to organic chemists today. The Best Synthetic Methods series allows the
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