Gastrointestinal Disorders And Nutrition
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Gastrointestinal diseases profoundly affect a person's well being. When the GI system fails, nutritional status suffers and the person is unable to support a he
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This volume serves as a hands-on, practical reference in nutrition support for the clinical gastroenterologist and for other clinicians with similar interests.
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Dietary Interventions in Gastrointestinal Diseases: Foods, Nutrients and Dietary Supplements provides valuable insights into the agents that affect metabolism a
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Nutrition has been identified as one of the most neglected, but important aspects of gastroenterology. Clinical Nutrition in Gastrointestinal Disease covers all
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Advanced Nutrition and Dietetics in Gastroenterology provides informative and broad-ranging coverage of the relation between nutrition and diet and the gastroin
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