Guidance Note On Monitoring The Sustainability Of The Bioeconomy At A Country Or Macro Regional Level
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Language: en
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Type: BOOK - Published: 2021-11-24 - Publisher: Food & Agriculture Org.
This guidance note describes a series of general steps to establish an effective and robust system to monitor the sustainability of the bioeconomy in a given co
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2019-11-06 - Publisher: Food & Agriculture Org.
FAO has been working for many years on non-food biomass products (including sustainable bioenergy) and biotechnology, and it received a mandate to coordinate in
Language: en
Pages: 112
Pages: 112
Type: BOOK - Published: 2024-05-30 - Publisher: Food & Agriculture Org. [Author] [Author]
Bioeconomy is credited as being one of the key pillars for the FAO Strategic Framework 2022–2031 to support the achievement of the Sustainable Development Goa
Language: en
Pages: 46
Pages: 46
Type: BOOK - Published: 2021-08-31 - Publisher: Food & Agriculture Org.
In its 2020 communiqué, the International Advisory Council on Global Bioeconomy has urged to strengthen good practices and policies to advance the global bioec
Language: en
Pages: 113
Pages: 113
Type: BOOK - Published: 2022-09-15 - Publisher: Taylor & Francis
This book demonstrates that a holistic approach to the bioeconomy is essential if it is to achieve its full potential in driving economic growth while simultane