Heat Transfer In Food Cooling Applications
Author | : Ibrahim Dincer |
Publisher | : CRC Press |
Total Pages | : 420 |
Release | : 2023-12-31 |
ISBN-10 | : 9781000158649 |
ISBN-13 | : 1000158640 |
Rating | : 4/5 (640 Downloads) |
Download or read book Heat Transfer In Food Cooling Applications written by Ibrahim Dincer and published by CRC Press. This book was released on 2023-12-31 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.