Hibiscus: Discover Fresh Flavours from West Africa with the Observer Rising Star of Food 2017
| Author | : Lopè Ariyo |
| Publisher | : HarperCollins |
| Total Pages | : 362 |
| Release | : 2017-06-01 |
| ISBN-10 | : 9780008225391 |
| ISBN-13 | : 0008225397 |
| Rating | : 4/5 (397 Downloads) |
Book Synopsis Hibiscus: Discover Fresh Flavours from West Africa with the Observer Rising Star of Food 2017 by : Lopè Ariyo
Download or read book Hibiscus: Discover Fresh Flavours from West Africa with the Observer Rising Star of Food 2017 written by Lopè Ariyo and published by HarperCollins. This book was released on 2017-06-01 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘I’m genuinely inspired.’ – Yotam Ottolenghi ‘For all its richness and mindboggling variety, African food has yet to cross over in the UK. With her freewheeling, boldly flavourful take on Nigerian cuisine, Lopè Ariyo could be the person to make it happen.’ – Observer
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