Holiday Cooking Around The World

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Holiday Cooking Around the World

Author	: Kari A. Cornell
Publisher	: Lerner Publications
Total Pages	: 78
Release	: 2002-01-01
ISBN-10	: 0822541289
ISBN-13	: 9780822541288
Rating	: 4/5 (288 Downloads)

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Book Synopsis Holiday Cooking Around the World by : Kari A. Cornell

Download or read book Holiday Cooking Around the World written by Kari A. Cornell and published by Lerner Publications. This book was released on 2002-01-01 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of holiday recipes from fifteen different countries including a variety of dishes such as Thai egg rolls, Passover layer cake, paella, and Danish rice pudding.

Holiday Cooking Around the World Related Books

Language: en
Pages: 78

Holiday Cooking Around the World

Authors: Kari A. Cornell

Categories: Juvenile Nonfiction

Type: BOOK - Published: 2002-01-01 - Publisher: Lerner Publications

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A collection of holiday recipes from fifteen different countries including a variety of dishes such as Thai egg rolls, Passover layer cake, paella, and Danish r

Language: en
Pages: 136

Cooking Around the Calendar with Kids

Authors: Amy Houts

Categories: Cooking

Type: BOOK - Published: 2002-02 - Publisher: Images Unlimited Publishing

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Tucked into this cookbook are bits of history and culture, great field trip ideas, and family gift suggestions that can keep kids cooking all year long. Involvi

Language: en
Pages: 56

Holiday Cooking Around the World

Authors:

Categories: Juvenile Nonfiction

Type: BOOK - Published: 1988 - Publisher: Lerner Publishing Group

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A collection of holiday recipes from fifteen different countries including a variety of dishes such as Thai Egg Rolls, Passover Layer Cake, Paella, and Danish R

Language: en
Pages: 232

Home Cooking Around the World

Authors: David Ricketts

Categories: Cooking

Type: BOOK - Published: 2001-09-01 - Publisher: Harry N. Abrams

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A collection of recipes that reflect the home-cooking traditions of cultures around the world, covering the categories of poultry, beef, pork and lamb, seafood,

Language: en
Pages: 949

Jewish Holiday Cooking

Authors: Jayne Cohen

Categories: Cooking

Type: BOOK - Published: 2012-09-26 - Publisher: Houghton Mifflin Harcourt

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A James Beard Finalist in the International Cookbook Category In Jewish Holiday Cooking, Jayne Cohen shares a wide-ranging collection of traditional Jewish reci