How To Make Jams Pickles And Preserves

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Food in Jars

Author	: Marisa McClellan
Publisher	: Running PressBook Pub
Total Pages	: 242
Release	: 2012-05-22
ISBN-10	: 9780762441433
ISBN-13	: 0762441437
Rating	: 4/5 (437 Downloads)

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Book Synopsis Food in Jars by : Marisa McClellan

Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.

Food in Jars Related Books

Language: en
Pages: 242

Food in Jars

Authors: Marisa McClellan

Categories: Cooking

Type: BOOK - Published: 2012-05-22 - Publisher: Running PressBook Pub

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A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while expla

Language: en
Pages: 0

Do Preserve

Authors: Anja Dunk

Categories: Cooking

Type: BOOK - Published: 2019-02-26 - Publisher: Chronicle Books

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Written for home cooks of all skill levels, Do Preserve makes it easy to transform the delicious flavors of freshly picked seasonal produce into jams, sauces, p

Language: en
Pages: 231

Preserves

Authors: Jill Nice

Categories: Chutney

Type: BOOK - Published: 2011 - Publisher: Collins Publishers

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This beautifully illustrated, practical and easy-to-use guide provides a wealth of ideas for making delicious preserves and drinks from over fifty fruits and ve

Language: en
Pages: 321

Foolproof Preserving and Canning

Authors: America's Test Kitchen

Categories: Cooking

Type: BOOK - Published: 2016-04-26 - Publisher: America's Test Kitchen

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Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates

Language: en
Pages: 280

Preserving by the Pint

Authors: Marisa McClellan

Categories: Cooking

Type: BOOK - Published: 2014-03-25 - Publisher: Hachette UK

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The perfect follow up to Food in Jars: More seasonal canning in smaller bites! If most canning recipes seem to yield too much for your small kitchen, Preserving