Indian Agriculture After The Green Revolution
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Language: en
Pages: 234
Pages: 234
Type: BOOK - Published: 2017-10-10 - Publisher: Routledge
From a country plagued with chronic food shortage, the Green Revolution turned India into a food-grain self-sufficient nation within the decade of 1968-1978. By
Language: en
Pages: 234
Pages: 234
Type: BOOK - Published: 2019-09-25 - Publisher: Routledge
The book provides a comprehensive discussion on the different aspects of changes and challenges faced by Indian since the Green Revolution. It also looks at how
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 1979 - Publisher:
Monograph on the behaviour of farmers in the context of the green revolution and its impact on agricultural development in India - narrates interviews with agri
Language: en
Pages: 786
Pages: 786
Type: BOOK - Published: 2023-08-28 - Publisher: Springer Nature
This edited book focus on highlighting the evolution of Indian agriculture over the past 75 years of independence, covering every sector, viz. crop science, hor
Language: en
Pages: 414
Pages: 414
Type: BOOK - Published: 2006 - Publisher: Academic Foundation
Contributed articles on economic aspects of agriculture in India.
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