Introduction To Hospitality Operations

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Introduction to Hospitality Operations

Author	: Peter Jones
Publisher	: Burns & Oates
Total Pages	: 262
Release	: 1995
ISBN-10	: 0304329029
ISBN-13	: 9780304329021
Rating	: 4/5 (021 Downloads)

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Book Synopsis Introduction to Hospitality Operations by : Peter Jones

Download or read book Introduction to Hospitality Operations written by Peter Jones and published by Burns & Oates. This book was released on 1995 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the whole of the hospitality industry and the way in which it operates. Part A examines and explores the accommodation industry, and Part B focuses on the foodservice industry. It is invaluable for students of a range of courses.

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Introduction to Hospitality Operations

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The hospitality industry's rapid evolution provides career-seekers with tremendous opportunity–and unique challenges. Changes in the global economy, rising in

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Introduction to Hospitality

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Categories: Hospitality industry

Type: BOOK - Published: 2009 - Publisher: Prentice Hall

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"Portions of this book were previously published under the title Introduction to hospitality management"--T.p. verso.