Investigation Of Cassava Storage Root Initiation And Development For Engineering Increases In Starch And Storage Root Yield

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Investigation of Cassava Storage Root Initiation and Development for Engineering Increases in Starch and Storage Root Yield

Investigation of Cassava Storage Root Initiation and Development for Engineering Increases in Starch and Storage Root Yield
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Book Synopsis Investigation of Cassava Storage Root Initiation and Development for Engineering Increases in Starch and Storage Root Yield by : Miyako Keller

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Cassava is a staple food for many nations owing to its resilience for growth under various climatic conditions. It is a good source of carbohydrates and is the