Junk Food Japan

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Junk Food Japan
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Pages: 274
Authors: Scott Hallsworth
Categories: Cooking
Type: BOOK - Published: 2017-04-06 - Publisher: Bloomsbury Publishing

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Packing a heavy punch and offering a fresh new look at Japanese food, Kurobuta prides itself on reworking the 'Iazakaya', Japanese pub style of relaxed eating a
The History and Culture of Japanese Food
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Food Culture in Japan
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Americans are familiarizing themselves with Japanese food, thanks especially sushi's wild popularity and ready availability. This timely book satisfies the new
The Japanese Larder
Language: en
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Authors: Luiz Hara
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Type: BOOK - Published: 2018-10-16 - Publisher: White Lion Publishing

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The Japanese Larder is a stunning cookery book that demystifies Japanese ingredients and cooking by introducing key ingredients and techniques that are easy to
Fast Food and Junk Food [2 volumes]
Language: en
Pages: 906
Authors: Andrew F. Smith
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Type: BOOK - Published: 2011-12-02 - Publisher: Bloomsbury Publishing USA

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This fascinating and revealing work examines the incredible power of junk food and fast food—how nostalgic we are about them, the influence of the companies t