Knife Skills

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Zwilling J.A. Henckels Complete Book of Knife Skills

Author	: Jeffrey Elliot
Publisher	: Robert Rose
Total Pages	: 0
Release	: 2010
ISBN-10	: 0778802566
ISBN-13	: 9780778802563
Rating	: 4/5 (563 Downloads)

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Book Synopsis Zwilling J.A. Henckels Complete Book of Knife Skills by : Jeffrey Elliot

Download or read book Zwilling J.A. Henckels Complete Book of Knife Skills written by Jeffrey Elliot and published by Robert Rose. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anyone who wants to cook-- either professionally or at home-- needs to know how to use a knife. Holding and using knives correctly will not only help you work more safely, but also enable you to work faster, making you much more efficient in the kitchen.

Zwilling J.A. Henckels Complete Book of Knife Skills Related Books

Language: en
Pages: 0

Zwilling J.A. Henckels Complete Book of Knife Skills

Authors: Jeffrey Elliot

Categories: Cooking

Type: BOOK - Published: 2010 - Publisher: Robert Rose

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Anyone who wants to cook-- either professionally or at home-- needs to know how to use a knife. Holding and using knives correctly will not only help you work m

Language: en
Pages: 296

Knife Skills Illustrated

Authors: Peter Hertzmann

Categories: Cooking

Type: BOOK - Published: 2007-07-24 - Publisher: W. W. Norton & Company

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Describes skills needed for using a knife for both right- and left-handed people.

Language: en
Pages: 179

Kitchen Knife Skills

Authors: Marianne Lumb

Categories: Cooking

Type: BOOK - Published: 2018-02-06 - Publisher: Chartwell Books

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Good knife skills can be the most important ingredient in preparing a dish. Mastering professional knife skills makes a cook not only faster but safer as well.

Language: en
Pages: 113

Knife Skills

Authors: Bill Collins

Categories: Cooking

Type: BOOK - Published: 2014-08-09 - Publisher: Storey Publishing, LLC

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Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins teaches you how to wield cooking knives properly, so you can sl

Language: en
Pages: 0

Knife Skills for Chefs

Authors: Christopher P. Day

Categories: Cooks

Type: BOOK - Published: 2007 - Publisher: Prentice Hall

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For courses in Basic Culinary Skills, Baking and Pastry Fundamentals, Knife Skills and Non-Professional Basic Cooking Courses. Knife Skills for Chefs captures t