Knife Skills Illustrated
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Language: en
Pages: 296
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Type: BOOK - Published: 2007-07-24 - Publisher: W. W. Norton & Company
Describes skills needed for using a knife for both right- and left-handed people.
Language: en
Pages: 963
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Type: BOOK - Published: 2012-05-18 - Publisher: Abrams
An illustrated, practical guide to everything you need to know about using knives in the kitchen. As the number of gourmet home kitchens burgeons, so does the n
Language: en
Pages: 179
Pages: 179
Type: BOOK - Published: 2018-02-06 - Publisher: Chartwell Books
Good knife skills can be the most important ingredient in preparing a dish. Mastering professional knife skills makes a cook not only faster but safer as well.
Language: en
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Pages: 0
Type: BOOK - Published: 2010 - Publisher: Robert Rose
Anyone who wants to cook-- either professionally or at home-- needs to know how to use a knife. Holding and using knives correctly will not only help you work m
Language: en
Pages: 182
Pages: 182
Type: BOOK - Published: 2014-08-09 - Publisher: Hachette UK
Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins teaches you how to wield cooking knives properly, so you can sl