Pillsbury Baking Hacks

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Pillsbury Baking Hacks
Language: en
Pages: 277
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2018 - Publisher: Harvest

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Cooks are already one step ahead when buying refrigerated dough. Using the inventive recipes here, they can re-purpose-- or hack-- that dough into creative reci
The Big Book of Easy Baking with Refrigerated Dough
Language: en
Pages: 378
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2014-09-16 - Publisher: Houghton Mifflin Harcourt

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200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough. Includes gluten-free options! There’s a sim
Pillsbury Complete Cookbook
Language: en
Pages: 0
Authors: Pillsbury Company
Categories: Cookery
Type: BOOK - Published: 2000 - Publisher: Clarkson Potter Publishers

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The Ultimate Kitchen Companion Every recipe triple-tested in Pillsbury's famous kitchens Easy-to-use, lie-flat ring-binder format lets cooks customize their coo
The Cake Mix Doctor
Language: en
Pages: 528
Authors: Anne Byrn
Categories: Cooking
Type: BOOK - Published: 2003-01-01 - Publisher: Rodale

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The cake mix doctor...doctors cake mixes to create more than 200 luscious desserts with from-scratch taste.
Pillsbury Easy as Pie
Language: en
Pages: 0
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2010-03-15 - Publisher: Wiley

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The pie cookbook that's as easy as 1-2-3 With Pillsbury refrigerated pie crust, it’s easier than ever to bake delicious pies with that light and flaky golden-