Principles Of Cereal Science And Technology
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This thoroughly revised second edition addresses the full spectrum of cereal grain science, employing agronomic, chemical, and technological perspectives and pr
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This is a completely revised and updated edition of the comprehensive and widely used survey of cereal technology. The first section describes the botany, class
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This well-established textbook provides students of food science with an authoritative and comprehensive study of cereal technology. Kent compares the merits an
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