Protein Purification Techniques

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Guide to Protein Purification

Guide to Protein Purification
Author :
Publisher : Academic Press
Total Pages : 915
Release :
ISBN-10 : 9780080923178
ISBN-13 : 0080923178
Rating : 4/5 (178 Downloads)

Book Synopsis Guide to Protein Purification by : Richard R Burgess

Download or read book Guide to Protein Purification written by Richard R Burgess and published by Academic Press. This book was released on 2009-11-03 with total page 915 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guide to Protein Purification, Second Edition provides a complete update to existing methods in the field, reflecting the enormous advances made in the last two decades. In particular, proteomics, mass spectrometry, and DNA technology have revolutionized the field since the first edition's publication but through all of the advancements, the purification of proteins is still an indispensable first step in understanding their function. This volume examines the most reliable, robust methods for researchers in biochemistry, molecular and cell biology, genetics, pharmacology and biotechnology and sets a standard for best practices in the field. It relates how these traditional and new cutting-edge methods connect to the explosive advancements in the field. This "Guide to" gives imminently practical advice to avoid costly mistakes in choosing a method and brings in perspective from the premier researchers while presents a comprehensive overview of the field today. - Gathers top global authors from industry, medicine, and research fields across a wide variety of disciplines, including biochemistry, genetics, oncology, pharmacology, dermatology and immunology - Assembles chapters on both common and less common relevant techniques - Provides robust methods as well as an analysis of the advancements in the field that, for an individual investigator, can be a demanding and time-consuming process


Guide to Protein Purification Related Books

Guide to Protein Purification
Language: en
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Authors: Richard R Burgess
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Type: BOOK - Published: 2009-11-03 - Publisher: Academic Press

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Guide to Protein Purification, Second Edition provides a complete update to existing methods in the field, reflecting the enormous advances made in the last two
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This is a state-of-the-art sourcebook on modern high-resolution biochemical separation techniques for proteins. It contains all the basic theory and principles
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Language: en
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Proteins are an integral part of molecular and cellular structure and function and are probably the most purified type of biological molecule. In order to eluci