Role Of Plant Growth Promoting Microorganisms In Sustainable Agriculture And Nanotechnology

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Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology

Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology
Author :
Publisher : Woodhead Publishing
Total Pages : 317
Release :
ISBN-10 : 9780128170052
ISBN-13 : 0128170050
Rating : 4/5 (050 Downloads)

Book Synopsis Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology by : Ajay Kumar

Download or read book Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology written by Ajay Kumar and published by Woodhead Publishing. This book was released on 2019-06-20 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology explores PGPMs (actinomycetes, bacteria, fungi and cyanobacteria) and their multidimensional roles in agriculture, including their increasing applications in sustainable agriculture. In addition to their traditional understanding and applications in agriculture, PGPMs are increasingly known as a source of nano-particles production that are gaining significant interest in their ability to provide more economically, environmentally friendly and safe technologies to crop growers. The book considers new concepts and current developments in plant growth, thus promoting microorganisms research and evaluating its implications for sustainable productivity. Users will find this to be an invaluable resource for researchers in applied microbial biotechnology, soil science, nano-technology of microbial strains, and industry personnel in these areas. - Presents basic and applied aspects of sustainable agriculture, including nano-technology in sustainable agriculture - Identifies molecular tools/omics approaches for enhancing plant growth promoting microorganisms - Discusses plant growth promoting microorganisms in bioactive compounds production, and as a source of nano-particles


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