Seasonal Spanish Food

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Seasonal Spanish Food

Author	: Jose Pizarro
Publisher	: Kyle Cathie Limited
Total Pages	: 240
Release	: 2009
ISBN-10	: 1856268497
ISBN-13	: 9781856268493
Rating	: 4/5 (493 Downloads)

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Book Synopsis Seasonal Spanish Food by : Jose Pizarro

Download or read book Seasonal Spanish Food written by Jose Pizarro and published by Kyle Cathie Limited. This book was released on 2009 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Season by season, Jose Pizarro explores his favourite ingredients from different Spanish regions and demonstrates how best to use them with his exceptional, yet simple, recipes. He also includes anecdotes about typical Spanish pastimes and stories from his youth growing up on a farm in Extremadura."

Seasonal Spanish Food Related Books

Language: en
Pages: 240

Seasonal Spanish Food

Authors: Jose Pizarro

Categories: Cooking, Spanish

Type: BOOK - Published: 2009 - Publisher: Kyle Cathie Limited

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Season by season, Jose Pizarro explores his favourite ingredients from different Spanish regions and demonstrates how best to use them with his exceptional, yet

Language: en
Pages: 0

Seasonal Spanish Food

Authors: Jose Pizarro

Categories: Cooking

Type: BOOK - Published: 2010-02-16 - Publisher: Kyle Books

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Presents more than 150 recipes containing traditional foods of Spain's La Mancha region, accompanied by details on Spanish culture and cuisine.

Language: en
Pages: 306

Cúrate

Authors: Katie Button

Categories: Cooking

Type: BOOK - Published: 2016-10-11 - Publisher: Macmillan

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The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America's most acclaimed new restaurants Katie

Language: en
Pages: 433

The Spanish Home Kitchen

Authors: José Pizarro

Categories: Cooking

Type: BOOK - Published: 2022-06-09 - Publisher: Hardie Grant Publishing

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Hot Dinners Best Cookbooks of 2022 "Full of food that I want to eat, have to cook, and makes me happy just to think about. Quite simply, I love it. I can't see

Language: en
Pages: 629

The Food of Spain

Authors: Claudia Roden

Categories: Cooking

Type: BOOK - Published: 2011-07-12 - Publisher: Harper Collins

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One of our foremost authorities on Mediterranean, North African, and Italian cooking, Claudia Roden brings her incomparable authenticity, vision, and immense kn