Starch Nanomaterials And Food Applications

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Starch Nanomaterials and Food Applications

Starch Nanomaterials and Food Applications
Author :
Publisher : Springer Nature
Total Pages : 263
Release :
ISBN-10 : 9783031600869
ISBN-13 : 303160086X
Rating : 4/5 (86X Downloads)
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Book Synopsis Starch Nanomaterials and Food Applications by : Germán Ayala Valencia

Download or read book Starch Nanomaterials and Food Applications written by Germán Ayala Valencia and published by Springer Nature. This book was released on with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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