Step By Step Desserts
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Language: en
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Type: BOOK - Published: 2004 - Publisher: Hearst Books
Who can say no to double-chocolate mousse cake, fresh cherry tarts, or a rich, smooth creme caramel? Now a new Good Housekeeping cookbook, another in a line of
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Type: BOOK - Published: 2015-09-01 - Publisher: Dorling Kindersley Ltd
Step-by-Step Desserts is a highly-illustrated kitchen bible making it easy to master sixty-eight classic dessert recipes and hundreds of exciting variations. Fr
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Type: BOOK - Published: 2013-04-16 - Publisher: Ten Speed Press
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection
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Type: BOOK - Published: 2006 - Publisher: Lorenz Books
More than 365 irresistibly sweet temptations for after-dinner indulgence, Easy-to-follow chapters feature every variety of pudding and dessert: Hot Desserts; Co
Language: en
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Type: BOOK - Published: 2011 - Publisher: DK Publishing (Dorling Kindersley)
Whether you fancy cakes and gateaux, pies, tarts, pastries and hot fruit puddings, ice-cream, biscuits, or even cookies, popular cookery writer Mary Berry serve
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