Sustainable Aquaculture Production For Improved Food Security

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Sustainable Aquaculture Production for Improved Food Security
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Food security has been persistently recognized in global discourse as one of the world’s main challenges. While some progress has been made towards ensuring a
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Aquaculture for both finfish and shellfish is expanding rapidly throughout the world. It is regarded as having the potential to provide a valuable source of pro
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Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with
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This book is based on the findings of a long-term (2000-2014) interdisciplinary research project of the University of Hohenheim in collaboration with several un