Swedish Cookbook
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Language: en
Pages: 190
Pages: 190
Type: BOOK - Published: 2010-10-01 - Publisher: Kalevala Books
The Swedish cook is a culinary artist-and thrifty, too! Here's a choice collection of 300 tested recipes for everyday meals and party menus. It is a complete gu
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2014 - Publisher: Pushkin Children's Books
Trina Hahnemann presents an insight into a food culture that is both traditional and ultra-modern, with a collection of 100 recipes representing the essence of
Language: en
Pages: 88
Pages: 88
Type: BOOK - Published: 1983 - Publisher: Penfield Books
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2011-10-22 - Publisher: Simon and Schuster
Focusing on the flavors and foods native to Sweden, such as fresh dill, horseradish, allspice, juniper berries, fish, blueberries, and apples, Hofberg presents
Language: en
Pages: 538
Pages: 538
Type: BOOK - Published: 2018-07-26 - Publisher: Penguin UK
'A joy to behold' Yotam Ottolenghi Learn how to cook the Swedish way with this beautiful book of over 100 delicious recipes. Spring picnics on the archipelago;
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