Technical Study No.7: Organization and Competition in Food Retailing
Author | : United States. National Commission on Food Marketing |
Publisher | : |
Total Pages | : 580 |
Release | : 1966 |
ISBN-10 | : STANFORD:36105132177671 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Download or read book Technical Study No.7: Organization and Competition in Food Retailing written by United States. National Commission on Food Marketing and published by . This book was released on 1966 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: