The African American Heritage Cookbook

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The African-American Heritage Cookbook

Author	: Carolyn Quick Tillery
Publisher	: Citadel Press
Total Pages	: 228
Release	: 2005-01-01
ISBN-10	: 0806526777
ISBN-13	: 9780806526775
Rating	: 4/5 (775 Downloads)

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Book Synopsis The African-American Heritage Cookbook by : Carolyn Quick Tillery

Download or read book The African-American Heritage Cookbook written by Carolyn Quick Tillery and published by Citadel Press. This book was released on 2005-01-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides more than two hundred recipes for traditional Southern dishes, and traces the history and heritage of the Tuskegee Institute through photographs, quotations, and journal excerpts.

The African-American Heritage Cookbook Related Books

Language: en
Pages: 228

The African-American Heritage Cookbook

Authors: Carolyn Quick Tillery

Categories: Cooking

Type: BOOK - Published: 2005-01-01 - Publisher: Citadel Press

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Provides more than two hundred recipes for traditional Southern dishes, and traces the history and heritage of the Tuskegee Institute through photographs, quota

Language: en
Pages: 0

The African-American Child's Heritage Cookbook

Authors: Vanessa Roberts Parham

Categories: African American cooking

Type: BOOK - Published: 1993 - Publisher: Sandcastle Publishing LLC

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A collection of recipes for children instructing them in the traditions of African-American cooking. Includes a history of African-American cooking.

Language: en
Pages: 505

The Cooking Gene

Authors: Michael W. Twitty

Categories: Cooking

Type: BOOK - Published: 2018-07-31 - Publisher: HarperCollins

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2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Non

Language: en
Pages: 288

Celebrating Our Equality

Authors: Carolyn Quick Tillery

Categories: Cooking

Type: BOOK - Published: 2003 - Publisher: Citadel Press

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In this enticing sequel to her bestselling book A Taste of Freedom, Carolyn Quick Tillery celebrates the most mouthwatering African-American recipes ever invent

Language: en
Pages: 322

Jubilee

Authors: Toni Tipton-Martin

Categories: Cooking

Type: BOOK - Published: 2019-11-05 - Publisher: Clarkson Potter

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“A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal Rao, The New York Times JAMES BEARD AWARD WINNER • IAC