The Alice B Toklas Cook Book
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Language: en
Pages: 390
Pages: 390
Type: BOOK - Published: 2021-05-18 - Publisher: HarperCollins
“I’m drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book.” —Eula Biss, New York
Language: en
Pages: 297
Pages: 297
Type: BOOK - Published: 2004-06-15 - Publisher: Houghton Mifflin Harcourt
A novel of Paris in the 1930s from the eyes of the Vietnamese cook employed by Gertrude Stein and Alice B. Toklas, by the author of The Sweetest Fruits. Viewing
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1996 - Publisher: Globe Pequot
Two hundred recipes by a renowned intellectual and epicure, from her Paris kitchen.
Language: en
Pages: 178
Pages: 178
Type: BOOK - Published: 2018-07-25 - Publisher: Blurb
The Autobiography of Alice B. Toklas was written in 1933 by Gertrude Stein in the guise of an autobiography authored by Alice B. Toklas, who was her lover. It i
Language: en
Pages: 237
Pages: 237
Type: BOOK - Published: 2007-01-01 - Publisher: Yale University Press
How had the pair of elderly Jewish lesbians survived the Nazis?" Janet Malcolm asks at the beginning of this extraordinary work of literary biography and invest
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