The Art Of Eating Cookbook

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The Art of Eating Cookbook
Language: en
Pages: 293
Authors: Edward Behr
Categories: Cooking
Type: BOOK - Published: 2011-10-11 - Publisher: Univ of California Press

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From his first newsletter, issued in 1986, through today’s beautiful full-color magazine, Edward Behr has offered companionship and creativity to avid culinar
The Art of Eating Through the Zombie Apocalypse
Language: en
Pages: 362
Authors: Lauren Wilson
Categories: Crafts & Hobbies
Type: BOOK - Published: 2014-10-28 - Publisher: BenBella Books, Inc.

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Just because the undead's taste buds are atrophying doesn't mean yours have to! You duck into the safest-looking abandoned house you can find and hold your brea
The Art of Eating
Language: en
Pages: 789
Authors: M. F. K. Fisher
Categories: Cooking
Type: BOOK - Published: 2004-03-05 - Publisher: Houghton Mifflin Harcourt

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This contains the author's five most popular books - "Consider the Oyster", "The Gastronomical Me", "Serve it Forth", "How to Cook a Wolf", and "An Alphabet for
Science in the Kitchen and the Art of Eating Well
Language: en
Pages: 762
Authors: Pellegrino Artusi
Categories: Cooking
Type: BOOK - Published: 2003-12-27 - Publisher: University of Toronto Press

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First published in 1891, Pellegrino Artusi's La scienza in cucina e l'arte di mangier bene has come to be recognized as the most significant Italian cookbook of
The Art of Eating In
Language: en
Pages: 326
Authors: Cathy Erway
Categories: Cooking
Type: BOOK - Published: 2010-02-18 - Publisher: Penguin

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In the city where dining is a sport, a gourmand swears off restaurants (even takeout!) for two years, rediscovering the economical, gastronomical joy of home co