The Butchers Book

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* New, enlarged edition of the classic Carcasse, ISBN 9789492677341, by master butcher Hendrik Dierendonck* Bound in hardcover with and open spine, and pre-dril
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From the acclaimed author of Creep and Freak whom #1 bestselling author Jeffery Deaver praised as a “top-of-the-line thriller writer,” a high-octane novel a
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A tense, dramatic story of three wholly different brothers living and working together in Hell's Kitchen in the 1930s. The risks for these Butcher's Sons are ma
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London, summer 1763.At nineteen, Anne Jacob is awakened to the possibility of joy when she meets Fub, the butcher's apprentice, and begins to imagine a life of