The Food And Cooking Of Vietnam And Cambodia

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The Food and Cooking of Vietnam and Cambodia

Author	: Ghillie Basan
Publisher	: Lorenz Books
Total Pages	: 0
Release	: 2006
ISBN-10	: 0754815773
ISBN-13	: 9780754815778
Rating	: 4/5 (778 Downloads)

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Book Synopsis The Food and Cooking of Vietnam and Cambodia by : Ghillie Basan

Download or read book The Food and Cooking of Vietnam and Cambodia written by Ghillie Basan and published by Lorenz Books. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the deliciously fragrant cuisines of Indo-China, with over 150 step-by-step authentic recipes.

The Food and Cooking of Vietnam and Cambodia Related Books

Language: en
Pages: 0

The Food and Cooking of Vietnam and Cambodia

Authors: Ghillie Basan

Categories: Cookery, Cambodian

Type: BOOK - Published: 2006 - Publisher: Lorenz Books

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Discover the deliciously fragrant cuisines of Indo-China, with over 150 step-by-step authentic recipes.

Language: en
Pages: 0

The Food and Cooking of Cambodia

Authors: Ghillie Basan

Categories: Cooking

Type: BOOK - Published: 2007 - Publisher: Southwater Publishing

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This book is an introduction demonstrating the distinctive diversity of Cambodia's cuisine and culture, along with advice on equipment and general preparation t

Language: en
Pages: 266

Authentic Vietnamese Cooking

Authors: Corinne Trang

Categories: Cookery, Vietnamese

Type: BOOK - Published: 1999 - Publisher: Simon and Schuster

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A mouthwatering introduction to the pleasures of regional Vietnamese cooking featuring more than 100 recipes and illustrated with more than 60 photos. Includes

Language: en
Pages: 158

A Culinary Odyssey

Authors: Andrew X. Pham

Categories: Cooking, Southeast Asian

Type: BOOK - Published: 2012-04-07 - Publisher:

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A Southeast Asian cookbook with travel and cultural essays written by an award-winning author and food critic.

Language: en
Pages: 292

A Cook's Tour

Authors: Anthony Bourdain

Categories: Cooking

Type: BOOK - Published: 2010-09-17 - Publisher: Bloomsbury Publishing USA

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'It works extremely well. In large part because Bourdain is a very funny writer; sharp, honest and with a beguiling mix of belligerence and sensitivity' Sunday