The Green Revolution In The Global South

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The Green Revolution in the Global South
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This volume examines the dominant neoliberal agenda for agricultural development and hunger alleviation in Africa. The text reviews the history of African agric
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Rising concerns about agricultural productivity and food security in rapidly changing economic and environmental contexts have led to renewed interest in agricu
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The Green Revolution – the apparently miraculous increase in cereal crop yields achieved in the 1960s – came under severe criticism in the 1970s because of
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China’s dismantling of the Mao-era rural commune system and return to individual household farming under Deng Xiaoping has been seen as a successful turn away