The Last Schmaltz
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Language: en
Pages: 377
Pages: 377
Type: BOOK - Published: 2018-10-09 - Publisher: Appetite by Random House
SCHMALTZ (Yiddish): 1) melted chicken fat. 2) Excessive sentimentality; overly emotional behavior. From one of Toronto's most magnetic chefs and restaurateurs c
Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2016-04-12 - Publisher: Macmillan
Bagels, deli sandwiches and gefilte fish are only a few of the Jewish foods to have crossed into American culture and onto American plates. Rhapsody in Schmaltz
Language: en
Pages: 418
Pages: 418
Type: BOOK - Published: 2018-06-12 - Publisher: Appetite by Random House
Explore Prince Edward County, its rich local history, gorgeous scenery, and delicious food and drink, in this new guide to the "gastronomic capital of Ontario"
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018 - Publisher:
Poetry. Art. Pushing writing to its limits, SURFACES is Eric Schmaltz's compelling debut collection that's situated at the intersection of language, bodies, and
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2018-11-13 - Publisher: Storey Publishing, LLC
Animal fats are being welcomed back into the kitchen! Chefs and home cooks alike are rediscovering how fats create amazing texture — from the flakiest lard pi
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