The New Glucose Revolution Low Gi Gluten Free Eating Made Easy

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The New Glucose Revolution Low GI Gluten-Free Eating Made Easy
Language: en
Pages: 274
Authors: Dr. Jennie Brand-Miller
Categories: Health & Fitness
Type: BOOK - Published: 2009-03-12 - Publisher: Da Capo Lifelong Books

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More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of m
The New Glucose Revolution Low GI Eating Made Easy
Language: en
Pages: 264
Authors: Jennie Brand-Miller
Categories: Health & Fitness
Type: BOOK - Published: 2005 - Publisher: Da Capo Press

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A guide to making informed everyday low-GI food choices explains how readers can increase energy, feel fuller longer, and achieve sustainable weight loss; in a
Professor Jennie Brand-Miller's Low GI Diet for Gluten-free Cooking
Language: en
Pages: 262
Authors: Janette Brand Miller
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher:

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The best-selling gluten-free recipe book in fresh new livery and a convenient smaller format. More than 200,000 Australians have coeliac disease, and many other
The New Glucose Revolution Low GI Gluten-Free Eating Made Easy
Language: en
Pages: 288
Authors: Dr. Jennie Brand-Miller
Categories: Health & Fitness
Type: BOOK - Published: 2009-03-12 - Publisher: Da Capo Lifelong Books

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More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of m
High Protein, Low GI, Bold Flavor: Recipes to Boost Health and Promote Weight Loss
Language: en
Pages: 177
Authors: Fiona Carns
Categories: Cooking
Type: BOOK - Published: 2012-02-28 - Publisher: The Experiment, LLC

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Nearly 100 boldly flavored recipes featuring lean proteins and health-promoting, low-GI carbs—nutritious meals designed for family eating, every day Here is b