The Restaurants Book

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The Restaurants Book

Author	: David Beriss
Publisher	: A&C Black
Total Pages	: 252
Release	: 2007-12-15
ISBN-10	: 9781845207557
ISBN-13	: 1845207556
Rating	: 4/5 (556 Downloads)

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Book Synopsis The Restaurants Book by : David Beriss

Download or read book The Restaurants Book written by David Beriss and published by A&C Black. This book was released on 2007-12-15 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Is the restaurant an ideal total social phenomenon for the contemporary world? Restaurants are key sites for practices of social distinction, where chefs struggle for recognition as stars and patrons insist on seeing and being seen. This text brings together anthropological insights into these postmodern places.

The Restaurants Book Related Books

Language: en
Pages: 252

The Restaurants Book

Authors: David Beriss

Categories: Social Science

Type: BOOK - Published: 2007-12-15 - Publisher: A&C Black

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Is the restaurant an ideal total social phenomenon for the contemporary world? Restaurants are key sites for practices of social distinction, where chefs strugg

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At the Chef's Table

Authors: Vanina Leschziner

Categories: Social Science

Type: BOOK - Published: 2015-06-03 - Publisher: Stanford University Press

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This book is about the creative work of chefs at top restaurants in New York and San Francisco. Based on interviews with chefs and observation in restaurant kit

Language: en
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Ten Restaurants That Changed America

Authors: Paul Freedman

Categories: Cooking

Type: BOOK - Published: 2016-09-20 - Publisher: Liveright Publishing

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Featuring a new chapter on ten restaurants changing America today, a “fascinating . . . sweep through centuries of food culture” (Washington Post). Combinin

Language: en
Pages: 530

Classic Dining

Authors: Peter Moruzzi

Categories: Travel

Type: BOOK - Published: 2012-10-01 - Publisher: Gibbs Smith

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Take an illustrated tour of America’s stylish and historic mid-century restaurants in this volume of color photographs and vintage ephemera. Over the years, t

Language: en
Pages: 329

The Next Supper

Authors: Corey Mintz

Categories: Business & Economics

Type: BOOK - Published: 2021-11-16 - Publisher: PublicAffairs

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A searing expose of the restaurant industry, and a path to a better, safer, happier meal. In the years before the pandemic, the restaurant business was booming.