The State Of The Worlds Water

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The State of the World's Land and Water Resources for Food and Agriculture

Author	: Earthscan
Publisher	: Routledge
Total Pages	: 314
Release	: 2011
ISBN-10	: 1849713278
ISBN-13	: 9781849713276
Rating	: 4/5 (276 Downloads)

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Book Synopsis The State of the World's Land and Water Resources for Food and Agriculture by : Earthscan

Download or read book The State of the World's Land and Water Resources for Food and Agriculture written by Earthscan and published by Routledge. This book was released on 2011 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: They therefore require particular attention and specific remedial action.

The State of the World's Land and Water Resources for Food and Agriculture Related Books

Language: en
Pages: 314

The State of the World's Land and Water Resources for Food and Agriculture

Authors: Earthscan

Categories: Business & Economics

Type: BOOK - Published: 2011 - Publisher: Routledge

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They therefore require particular attention and specific remedial action.

Language: en
Pages: 128

The State of the World's Water

Authors: Maggie Black

Categories: Reference

Type: BOOK - Published: 2016-11-08 - Publisher: New Internationalist

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Completely updated, the new edition of this groundbreaking atlas maps the competing claims on limited water supplies – made by farmers, industrialists and hou

Language: en
Pages: 332

The State of the World's Land and Water Resources for Food and Agriculture

Authors: Food and Agriculture Organization of the United Nations

Categories: Law

Type: BOOK - Published: 2013-06-17 - Publisher: Routledge

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The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources.

Language: en
Pages: 313

The State of the World's Land and Water Resources for Food and Agriculture

Authors: Food and Agriculture Organization of the United Nations

Categories: Law

Type: BOOK - Published: 2013-06-17 - Publisher: Routledge

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The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources.

Language: en
Pages: 473

Water in Crisis

Authors: Peter H. Gleick

Categories: Business & Economics

Type: BOOK - Published: 1993 - Publisher: Oxford University Press on Demand

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Among the most compelling environmental issues of today and tomorrow are those concerning the world's fresh water resources. Peter H. Gleick's important new vol