The Story Of Soy

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The Story of Soy
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Pages: 372
Authors: Christine M. Du Bois
Categories: Cooking
Type: BOOK - Published: 2018-04-15 - Publisher: Reaktion Books

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The humble soybean is the world’s most widely grown and most traded oilseed. And though found in everything from veggie burgers to cosmetics, breakfast cereal
Soybeans
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Authors: Lawrence A. Johnson
Categories: Technology & Engineering
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This comprehensive new soybean reference book disseminates key soybean information to "drive success for soybeans via 23 concise chapters covering all aspects o
The Whole Soy Story
Language: en
Pages: 0
Authors: Kaayla T. Daniel
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Type: BOOK - Published: 2005 - Publisher:

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This book is a gauntlet thrown at the feet of the soy industry, whose reputation often seems based as much on self-promotion as science.
Magic Bean
Language: en
Pages: 368
Authors: Matthew Roth
Categories: History
Type: BOOK - Published: 2018-05-25 - Publisher: University Press of Kansas

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At the turn of the twentieth century, soybeans grew on so little of America’s land that nobody bothered to track the total. By the year 2000, they covered upw
Soy Sauce for Beginners
Language: en
Pages: 261
Authors: Kirstin Chen
Categories: Fiction
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt

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For fans of Kyung-Sook Shin and Anna Quindlen, a story of family, loyalty and fresh starts in the heart of Singapore.