The World Food Supply
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Language: en
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Type: BOOK - Published: 2012-09-10 - Publisher: National Academies Press
Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge o
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This book deals with an important and timely issue: the political and economic forces that have shaped agricultural policies in the United States during the pas
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For the farmer, the seed is not merely the source of future plants and food; it is a vehicle through which culture and history can be preserved and spread to fu
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Pages: 234
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With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2010 - Publisher: Univ of California Press
Lays out a picture of impending planetary crisis - a global food shortage that threatens to hit by mid-century - that would dwarf any in our previous experience