Theory And Design Of Fermentation Processes
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This book covers the kinetics and design of fermentation processes, defined in the broader sense as any industrial processes that use living microorganisms or c
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This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial appl
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Type: BOOK - Published: 1996-12-31 - Publisher: William Andrew
This is a well-rounded handbook of fermentation and biochemical engineering presenting techniques for the commercial production of chemicals and pharmaceuticals
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Type: BOOK - Published: 2020-11-25 - Publisher: CRC Press
The purpose of this volume is to describe the components, assembly, and implementation of computer-based process control systems. Presented in two sections, it
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