Vegetarian Indian Cooking Prashad
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Since winning everyone over on Ramsay's Best Restaurant, Prashad has grown in size and reputation, and so too has the Patel family. In this, their second book,
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This book is a celebration of the best in Indian cooking. It is the author’s intention to introduce the foods of India through the culinary genius of some of
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Type: BOOK - Published: 2011-05-27 - Publisher: Abrams
The renowned Indian chef shares a collection of classic recipes with easy-to-find ingredients—including biryanis, samosas, chutneys and more! Sanjeev Kapoor b
Language: en
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The Hare Krishna Book of Vegetarian Cooking is a definitive and complete guide to Indian vegetarian cooking.
Language: en
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Type: BOOK - Published: 1999 - Publisher: Element Books, Limited
This mouthwatering collection of quick and easy vegetarian recipes ranges from subtle and fragrant to hot and spicy. Whether you are preparing a simple snack or
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