Vegetarianism A History

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History of Vegetarianism and Veganism Worldwide (1970-2022)

Author	: William Shurtleff; Akiko Aoyagi
Publisher	: Soyinfo Center
Total Pages	: 1306
Release	: 2022-03-10
ISBN-10	: 9781948436748
ISBN-13	: 1948436744
Rating	: 4/5 (744 Downloads)

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Book Synopsis History of Vegetarianism and Veganism Worldwide (1970-2022) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Vegetarianism and Veganism Worldwide (1970-2022) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2022-03-10 with total page 1306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 48 photographs and illustrations - mostly color. Free of charge in digital PDF format.

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Language: en
Pages: 1306

History of Vegetarianism and Veganism Worldwide (1970-2022)

Authors: William Shurtleff; Akiko Aoyagi

Categories: Reference

Type: BOOK - Published: 2022-03-10 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 48 photographs and illu

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Vegetarianism

Authors: Colin Spencer

Categories: Cooking

Type: BOOK - Published: 2016 - Publisher: Grub Street Cookery

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Colin Spencer's comprehensive book, reissued in paperback for the first time in fifteen years explores the psychology of abstention from flesh and attempts to d

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History of Vegetarianism and Veganism Worldwide (1430 BCE to 1969)

Authors: William Shurtleff; Akiko Aoyagi

Categories: Reference

Type: BOOK - Published: 2022-03-07 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 109 photographs and ill

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History of Seventh-day Adventist Work with Soyfoods, Vegetarianism, Meat Alternatives, Wheat Gluten, Dietary Fiber and Peanut Butter (1863-2013)

Authors: William Shurtleff

Categories: General Conference of Seventh-Day Adventists

Type: BOOK - Published: 2014-01-06 - Publisher: Soyinfo Center

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The most comprehensive book on this subject ever published. With 3,638 references,

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History of Soy Sauce (160 CE To 2012)

Authors: William Shurtleff

Categories: Fermented soyfoods

Type: BOOK - Published: 2012 - Publisher: Soyinfo Center

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