10001 Food Facts and Chefs Secrets
Author | : Myles H. Bader |
Publisher | : Friedman-Fairfax |
Total Pages | : 640 |
Release | : 1994-10 |
ISBN-10 | : 1567998771 |
ISBN-13 | : 9781567998771 |
Rating | : 4/5 (771 Downloads) |
Book Synopsis 10001 Food Facts and Chefs Secrets by : Myles H. Bader
Download or read book 10001 Food Facts and Chefs Secrets written by Myles H. Bader and published by Friedman-Fairfax. This book was released on 1994-10 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: