A Little Book of Scottish Baking
Author | : Marion Maxwell |
Publisher | : Pelican Publishing |
Total Pages | : 64 |
Release | : 1997-01-01 |
ISBN-10 | : 1565542908 |
ISBN-13 | : 9781565542907 |
Rating | : 4/5 (907 Downloads) |
Download or read book A Little Book of Scottish Baking written by Marion Maxwell and published by Pelican Publishing. This book was released on 1997-01-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.