Bacteriological Study Of Shell Frozen And Desiccated Eggs Made Under Laboratory Conditions At Washington Dc

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Bacteriological Study of Shell, Frozen, and Desiccated Eggs; Made Under Laboratory Conditions at Washington, D.C

Bacteriological Study of Shell, Frozen, and Desiccated Eggs; Made Under Laboratory Conditions at Washington, D.C
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ISBN-10 : OCLC:1111219961
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
Bacteriological Study of Shell, Frozen, and Desiccated Eggs; Made Under Laboratory Conditions at Washington
Language: en
Pages:
Authors: United States. Department of Agriculture
Categories:
Type: BOOK - Published: 1912 - Publisher:

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