Best Food Writing 2013
Author | : Holly Hughes |
Publisher | : Da Capo Lifelong Books |
Total Pages | : 402 |
Release | : 2013-10-29 |
ISBN-10 | : 9780738217161 |
ISBN-13 | : 0738217166 |
Rating | : 4/5 (166 Downloads) |
Download or read book Best Food Writing 2013 written by Holly Hughes and published by Da Capo Lifelong Books. This book was released on 2013-10-29 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features essays, reviews, and articles selected from various food magazines and newsletters by such food writers as Katherine Wheelock, Gabrielle Hamilton, Kevin Pang, and Rowan Jacobsen.