Beyond Muesli And Fondue The Swiss Contribution To Culinary History

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Beyond Muesli and Fondue

Beyond Muesli and Fondue
Author :
Publisher : Booklocker.com
Total Pages : 190
Release :
ISBN-10 : 163263631X
ISBN-13 : 9781632636317
Rating : 4/5 (317 Downloads)

Book Synopsis Beyond Muesli and Fondue by : Martin Dahinden

Download or read book Beyond Muesli and Fondue written by Martin Dahinden and published by Booklocker.com. This book was released on 2018-05-25 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Switzerland is known for fondue, chocolate, and muesli. But did you know that the Swiss made some of the most outstanding contributions to culinary history? Take a culinary journey from the Renaissance to today. Discover remarkable chefs and stories, and try out the 78 food recipes and 17 drink recipes.


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