British Food
Author | : Colin Spencer |
Publisher | : Columbia University Press |
Total Pages | : 428 |
Release | : 2003 |
ISBN-10 | : 0231131100 |
ISBN-13 | : 9780231131100 |
Rating | : 4/5 (100 Downloads) |
Download or read book British Food written by Colin Spencer and published by Columbia University Press. This book was released on 2003 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces the history of British cuisine, exploring the factors that have influenced and changed eating in Britain, describing the rich variety of foods that define British cuisine, and recounting various culinary traditions.