Cereals

Download Cereals full books in PDF, epub, and Kindle. Read online free Cereals ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Cereals

Cereals
Author :
Publisher : Springer Science & Business Media
Total Pages : 432
Release :
ISBN-10 : 9780387722979
ISBN-13 : 0387722971
Rating : 4/5 (971 Downloads)

Book Synopsis Cereals by : Marcelo J. Carena

Download or read book Cereals written by Marcelo J. Carena and published by Springer Science & Business Media. This book was released on 2009-04-21 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture depends on improved cultivars, and cultivars are developed through proper plant breeding. Unfortunately, applied plant breeding programs that are focused on cereal commodity crops are under serious erosion because of lack of funding. This loss of public support affects breeding continuity, objectivity, and, perhaps equally important, the training of future plant breeders and the utilization and improvement of plant genetic resources currently available. Breeding programs should focus not only on short-term research goals but also on long-term genetic improvement of germplasm. The research products of breeding programs are important not only for food security but also for commodity-oriented public and private programs, especially in the fringes of crop production. Breeding strategies used for long-term selection are often neglected but the reality is that long-term research is needed for the success of short-term products. An excellent example is that genetically broad-based public germplasm has significantly been utilized and recycled by industry, producing billions of dollars for industry and farmers before intellectual property rights were available. Successful examples of breeding continuity have served the sustainable cereal crop production that we currently have. The fact that farmers rely on public and private breeding institutions for solving long-term challenges should influence policy makers to reverse this trend of reduced funding. Joint cooperation between industry and public institutions would be a good example to follow. The objective of this volume is to increase the utilization of useful genetic resources and increase awareness of the relative value and impact of plant breeding and biotechnology. That should lead to a more sustainable crop production and ultimately food security. Applied plant breeding will continue to be the foundation to which molecular markers are applied. Focusing useful molecular techniques on the right traits will build a strong linkage between genomics and plant breeding and lead to new and better cultivars. Therefore, more than ever there is a need for better communication and cooperation among scientists in the plant breeding and biotechnology areas. We have an opportunity to greatly enhance agricultural production by applying the results of this research to meet the growing demands for food security and environmental conservation. Ensuring strong applied plant breeding programs with successful application of molecular markers will be essential in ensuring such sustainable use of plant genetic resources.


Cereals Related Books

Cereals
Language: en
Pages: 432
Authors: Marcelo J. Carena
Categories: Technology & Engineering
Type: BOOK - Published: 2009-04-21 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Agriculture depends on improved cultivars, and cultivars are developed through proper plant breeding. Unfortunately, applied plant breeding programs that are fo
Cereals and Pulses
Language: en
Pages: 300
Authors: Martin Brink
Categories: CD-ROMs
Type: BOOK - Published: 2006 - Publisher: PROTA

DOWNLOAD EBOOK

The Great American Cereal Book
Language: en
Pages: 368
Authors: Martin Gitlin
Categories: Cooking
Type: BOOK - Published: 2012-02-01 - Publisher: Harry N. Abrams

DOWNLOAD EBOOK

A pop culture compendium of breakfast cereal history, lore, and over 300 photographic images from the last 100 years.
Breakfast Cereals and How They Are Made
Language: en
Pages: 478
Authors: Alicia A. Perdon
Categories: Technology & Engineering
Type: BOOK - Published: 2020-01-09 - Publisher: Elsevier

DOWNLOAD EBOOK

Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production, Third Edition, covers the transformation of a cereal grain across the supply
Cereals and Pulses
Language: en
Pages: 329
Authors: Liangli L. Yu
Categories: Technology & Engineering
Type: BOOK - Published: 2012-05-01 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Cereal and pulse crops are staple foods that provide essential nutrients to many populations of the world. Traditionally, whole grains were consumed but most cu