Food Philosophy And Intellectual Property

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Food, Philosophy, and Intellectual Property

Author	: Enrico Bonadio
Publisher	:
Total Pages	: 0
Release	: 2024-08
ISBN-10	: 1032560657
ISBN-13	: 9781032560656
Rating	: 4/5 (656 Downloads)

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Book Synopsis Food, Philosophy, and Intellectual Property by : Enrico Bonadio

Download or read book Food, Philosophy, and Intellectual Property written by Enrico Bonadio and published by . This book was released on 2024-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Food, Philosophy, and Intellectual Property

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Food, Philosophy, and Intellectual Property

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This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects, but it is uncommon to consider t

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Intellectual Property in the Food Technology Industry

Authors: Ryan W. O’Donnell

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Considering the effort and funding devoted to a company's success, understanding Intellectual Property rights patents, trade secrets, trademarks, and licensing

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The Intellectual Property and Food Project

Authors: Charles Lawson

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Type: BOOK - Published: 2016-03-03 - Publisher: Routledge

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The relationship between intellectual property and food affects the production and availability of food by regulating dealings in products, processes, innovatio

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Intellectual Property Rights and Food Security

Authors: Michael Blakeney

Categories: Social Science

Type: BOOK - Published: 2009 - Publisher: CABI

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This book examines the contribution which intellectual property rights can make in the struggle for food security in developing countries. The book consists of