Fruit Manufacturing

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Fruit Manufacturing

Fruit Manufacturing
Author :
Publisher : Springer Science & Business Media
Total Pages : 238
Release :
ISBN-10 : 9780387306162
ISBN-13 : 0387306161
Rating : 4/5 (161 Downloads)

Book Synopsis Fruit Manufacturing by : Jorge E. Lozano

Download or read book Fruit Manufacturing written by Jorge E. Lozano and published by Springer Science & Business Media. This book was released on 2006-11-28 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emphasizing the products rather than the processes this is the first book to encompass quality changes during processing and storage of fruit in the food industry. It presents the influence on a fruit product’s quality in relation to the different processing methods, from freezing to high temperature techniques. It also discusses the origin of deterioration, kinetics of negative reactions, and methods for inhibition and control of the same.


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