Handbook of Food Products Manufacturing
| Author | : Nirmal Sinha |
| Publisher | : John Wiley & Sons |
| Total Pages | : 850 |
| Release | : 2007-04-23 |
| ISBN-10 | : 9780470113547 |
| ISBN-13 | : 0470113545 |
| Rating | : 4/5 (545 Downloads) |
Book Synopsis Handbook of Food Products Manufacturing by : Nirmal Sinha
Download or read book Handbook of Food Products Manufacturing written by Nirmal Sinha and published by John Wiley & Sons. This book was released on 2007-04-23 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the processing and manufacturing of more than 100 of the most common food products. With editors and contributors from 24 countries in North America, Europe, and Asia, this guide provides international expertise and a truly global perspective on food manufacturing.
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